Menu

Curated with care, featuring the finest ingredients from our craft kitchen.

Sandwiches

OTP Filet

6 oz piece of sliced garlic and herb marinated beef filet, mushrooms, smoked gouda, grilled onions, served on Nicky Roll

French Dip

Roast beef, swiss cheese, crispy fried onions, served on a french baguette, side of au jus for dipping

Chicken Sandwich

Choice of southern fried or grilled chicken topped with cheddar cheese, lettuce, tomato, avocado ranch, served on a brioche bun with cheddar cheese, lettuce, tomato, avocado ranch, served on a brioche bun

BBQ Pulled Pork Sandwich

House-made pulled pork, bourbon BBQ sauce topped with apple coleslaw on a brioche bun

Chicken Pesto Sandwich

Grilled chicken breast, roasted peppers, tomato, mozzarella, arugula, arugula pesto sauce, balsamic glaze drizzle served on Nicky Roll mozzarella, arugula, arugula pesto sauce, balsamic glaze drizzle served on Nicky Roll

Portabella Mushroom Panini

Brie, mozzarella, spinach, roasted red peppers and marinated portobello mushroom with balsamic glaze, served on Nicky Roll marinated portobello mushroom with balsamic glaze, served on Nicky Roll

Delmonico Sandwich

6 oz delmonico steak, sharp provolone, 3 hour sautéed onions and long hots on a torpedo roll

Chicken Parmigiana

Homemade chicken parm with marinara sauce and mozzarella on a torpedo roll

Cuban Panini

Cuban-style panini with swiss cheese, ham, pulled pork, pickles, and yellow mustard, served on Nicky Roll

Nashville Hot Chicken Sandwich

Fried chicken dredged in Nashville hot sauce served open face on Texas toast, topped with pickles, red cabbage, and coleslaw served open face on Texas toast, topped with pickles, red cabbage, and coleslaw

Fish & Chips Sandwich

Fresh beer-battered cod on a ciabatta bun with tomato, lettuce, and tartar sauce served on a french baguette

Cheesesteak

Provolone cheese, peppers, and onions, served on a torpedo roll torpedo roll